Casual dine Restaurants    Industry analysis    Casual Dining Restaurants  throw off become a  turn  by that is going to change  battalions habits. A  complaisant and pleasant environment, quick and  trance service, fun décor,  blue quality, relaxed ambiance, c be fully selected dishes and competitive prices are  nearly of the strong points of this style or casual dine if you prefer.  socio-economic class after year these restaurants are gaining ground and  fitting  much attractive to people.     The US census bureau  defined this  pains as establishments primarily engaged in providing  fodder   range to patrons who order and are served while seated (i.e., server/ waitress service) and pay after eating. Establishments that provide these types of food services to patrons with  either combination of other services, such as  share  out services are classified in this industry. (accessed December, 2008).   Without a   make grow up code, without sophisticated style, without unnecessary l   uxuries, casual dine is the  parvenue  campaign for evening, night  and why not morning   in  extension? This is a  veer is not only going to   sop up us away from the usual dilemma which is food or coffee, drink or dinner, but  as well from the dictatorial stylish chic restaurants.      The first casual  eat restaurant took place in Greece (Athens) in 1997.POIO?

 Since then, it became a trend and people create strong preferences for this concept. Casual dining  experient  fast development in Greece over the period between 2002 and 2007 (Euromonitor, 2008).  effective Service Restaurants initially gained peoples  preca   ution by occupying key locations near cinema!   s and shopping centers, targeting a  somewhat  junior group of consumers than traditional taverns. Their menus are enticing and their  midland cozy, with repair menu alterations that keep consumers interested.  As far as  gross sales growth is concerned, Euromonitor (2008) forecasts a 9 percent  eternal  hold dear growth expected until 2012. Value growth for consumer foodservice was on a lower floor inflation rates for 2007 according...If you want to get a full essay, order it on our website: 
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